How to cook honey garlic chicken breasts?

Pan-searing is the best method! Cut them into thinner slices, season, sear until golden, then finish them in a sticky honey garlic sauce.

How to make honey garlic sauce?

It’s super simple: just honey, soy sauce, garlic, and a splash of vinegar. Simmer until slightly thickened and glossy.

Is honey garlic chicken good?

Absolutely! It’s sweet, savory, a little tangy, and totally crowd-pleasing. Plus, it’s healthier than takeout versions.

Is honey good to put on chicken?

Yes! Honey not only adds sweetness but also helps create a beautiful glaze. Combined with savory elements, it balances the flavor perfectly.

Best Honey Garlic Chicken Breast -Ready in 12 minutes

Name: Honey Garlic Chicken Breast (Easy & Flavor-Packed!)
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Cuisine: American / Asian Fusion
Ingredients: 2 large boneless, skinless chicken breasts (halved horizontally); 1 tbsp olive oil; 3 cloves garlic, minced; 1/3 cup honey; 2 tbsp soy sauce (low sodium); 1 tbsp apple cider vinegar or rice vinegar; Salt and pepper, to taste; Optional garnish: red pepper flakes or chopped parsley

Ingredients

Scale

2 large boneless, skinless chicken breasts (halved horizontally)
1 tbsp olive oil
3 cloves garlic, minced
1/3 cup honey
2 tbsp soy sauce (low sodium)
1 tbsp apple cider vinegar or rice vinegar
Salt and pepper, to taste

Optional garnish: red pepper flakes or chopped parsley

Instructions

Slice chicken breasts in half horizontally and season with salt and pepper.
Heat olive oil in a skillet over medium heat. Sear chicken 4–5 minutes per side, until golden and cooked through. Remove and set aside.
In the same pan, add minced garlic and sauté for 30 seconds.
Stir in honey, soy sauce, and vinegar. Simmer 2–3 minutes.
Return chicken to pan and coat in the sauce. Simmer another 1–2 minutes until sticky and glazed.
Garnish and serve hot.

Notes

Cutting chicken into thinner cutlets helps it cook evenly and stay juicy. Don’t let the garlic burn—add it after removing the chicken from the skillet. The sauce will thicken as it cools, creating a perfect glaze.

Author: Ella Thompson
Prep Time: 10 minutes
Cook Time: 15 minutes
Category: Dinner
Method: Skillet
Cuisine: American / Asian Fusion

Nutrition

Serving Size: 1 chicken breast
Calories: 320 kcal
Sugar: 14g
Sodium: 410mg
Fat: 9g
Saturated Fat: 2g
Unsaturated Fat: 6g
Trans Fat: 0g
Carbohydrates: 22g
Fiber: 0g
Protein: 28g
Cholesterol: 85mg

Keywords: Honey Garlic Chicken, Easy Chicken Recipe, Skillet Chicken, Quick Dinner, Sweet Garlic Sauce